Giudice presents sixty flavorful family recipes straight from Salerno-- with an emphasis on preparing, serving, and eating meals with the ones you love.;We do it my way -- Growing up Giudice -- A Ph. D. in pasta -- Bread from heaven -- The lighter side of life -- Antipasto: come on-a my house -- The main (meaty) event -- The wild side -- Food fit for a feast, a party, or a potluck -- Last (minute) suppers -- A happy ending.